The perfect mix of sweet and tart. Make them as frosting shots for a lemony treat!
What you get: One packet of frosting mix, 47g, makes ~½ cup of frosting (4 servings) or ~¼ cup icing.
How to make it: Make it your way! Three options are listed on the package.
- As a fluffy frosting: prepare with milk (any kind, vegan or dairy) and palm shortening
- As a super-sweet icing: prepare with milk only
Why you’ll love it: Add a burst of lemon flavor to your healthy treats! All-natural and only 1g net carb per serving.
For best results:Read our Sugar-Free Frosting Mix - Tips and FAQ
Ingredients: erythritol, whey protein isolate, inulin (prebiotic fiber) from Jerusalem artichoke, natural lemon flavor, citric acid, sea salt, color from turmeric oleoresin. Contains: Milk. Packaged in a facility containing wheat, milk, soy, eggs, peanuts, and tree nuts. Lab tested gluten-free. Non-GMO.
Serving size: ¼ package (~2 tablespoons frosting or 1 tablespoon icing). Nutrition label shows dry mix and as prepared with palm shortening as frosting.
WW: 0 SP per serving for the mix alone or prepared with milk only, 5 SP when prepared with palm shortening.
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